	In Jersey the name of Sue Le Gallais is synonymous with truly delicious food and inspired presentation. For that lunch, for that dinner or for that special occasion there is no one to match her.
Lord Brownlow of St Peter

Order Form - Food For Your Freezer - Autumn 2011

Storage, thawing and reheating instructions will be provided for all items.

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Address:
Home number:
Mobile number:
e-Mail address:
Date Order required:
Main course dishes are frozen in boxes containing either 2 or 4 portions. Minimum order of any one dish is 4 portions.
Fish dishes	No. of portions	Beef dishes	No. of portions
Fish pie		Lasagne
Smoked haddock and prawn lasagne		Beef casserole with peppers
Salmon, leek and green pea parcels		Beef casserole with bacon

Chicken Dishes	No. of portions	Game dishes	No. of portions
Chicken supreme with stuffing		Casserole of pheasant
Braised chicken		Venison and chestnut casserole
Cumin chicken

Lamb Dishes	No. of portions	Vegetarian dishes	No. of portions
Moussaka		Aubergine and coconut curry
Indonesian Lamb		Roasted butternut squash and spinach lasagne
Lamb tagine		Judith's vegetarian chilli

Pork Dishes	No. of portions
Pork stroganoff
Harvest pork casserole


Desserts	Quantity		Quantity
Lemon and almond tart		Christmas puddings
Pear and ginger upside-down pudding		Small pudding for 4 - 6 servings
Normandy apple tart		Large pudding for 8 - 10 servings
Chocolate roulade		Sue's legendary mince pies (per dozen)
Chocolate amaretti ginger tart		Ice cream, vanilla, cinnamon, coffee, ginger (1.75l)

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