Cold Buffets - How to Order

The first thing to do, if you have not already done so, is to contact Sue-Tel: 758450, or e-Mail: suelegallais@jerseymail.co.uk to confirm that she is available to cook for you on your chosen date.

Then, with the help of the Cold Buffet Catalogue and the Example Menus, compile a menu for your occasion. Please remember to consider any specific dietary requirements your guests may have when selecting your dishes.

If there is a dish you would particularly like, which is not listed on the menus, do not hesitate to contact Sue to discuss it with her. Sue is always happy to provide a personal service to meet the individual needs of every client.

The next step is to discuss with Sue the following points:

• your menu

• how many guests are to be catered for

• do any of the guests have specific dietary requirements

• do you require Sue to stay to help serve the food

• do you require waitresses

• do you need to hire crockery, cutlery, glasses or table linen

• what time would you like the food delivered

Sue will then be able to give you a firm quotation for your meal.

If at any time, you need further advice regarding the dishes or help with planning your menu, please contact Sue and take advantage of her 20 years' experience catering for the best parties in Jersey.

Taste the Experience soon!

Back to the top 5