Lunch and Dinner Menu - How to Order

Before proceeding, please contact Sue (if you have not already done so) on Tel: 758450, or e-Mail: suelegallais@jerseymail.co.uk – to confirm that she is available to cook for you on your chosen date.

Next, with the help of the Menu Lists and the Example Menus, compile a menu for your occasion. Please remember to consider any specific dietary requirements your guests may have when selecting your dishes.

If there is a dish you would particularly like, which is not listed on the menus, do not hesitate to contact Sue to discuss it with her. Sue is always happy to provide a personal service to meet the individual needs of every client.

The next step is to discuss with Sue the following points:

• your menu

• how many guests are to be catered for

• do any of the guests have specific dietary requirements

• do you require waitresses

• do you need to hire crockery, cutlery, glasses or table linen

Sue will then be able to give you a firm quotation for your meal.

Please note that the Guide Price quoted will vary according to the menu chosen, the seasonal availability of ingredients, and the number of guests to be catered for.

If at any time, you need further advice regarding the dishes or help with planning your menu, please contact Sue and take advantage of her 20 years’ experience catering for the best parties in Jersey.

Taste the Experience soon!

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